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Croissants
Laminated, buttery, and flaky. Plain or filled on request.
A home-based bakery in Lagos producing handcrafted croissants, pretzels, muffins, banana bread and sourdough — baked in small batches, preorder only.
Every loaf and pastry is baked fresh once you've placed your order. No shelf-sitting, no day-olds.
Natural fermentation for our sourdough, proper butter in the croissants, and honest ingredients throughout.
A home kitchen operation serving Lagos — so the care and attention stay in every bake.
Ordering opens in the coming weeks. Drop your details and we'll message you the moment our first bake is ready — early signups get a small welcome treat on their first order.
We'll email you the moment ordering opens. Welcome to Doughrathy.